Between engagement parties, travelling to Brisbane with work, and moving house, I have been a bit absent. My apologies! We are now somewhat settled in our new home, with internet connected, bookshelves stacked, and towels folded in the linen cupboard.
So it is a good time to share with you a meal created in one of our engagement presents, a lovely Le Creuset casserole.
Before: vegetables and herbs ready to saute before adding meat, wine, and tomatoes. It was a Jamie Oliver recipe for a beef shin stew.
After three hours of simmering away in the oven, imagine the smell in the house! ... and when I lifted the lid:Delicious!